M. Tada, T. Shiraishi, T. Takashina, H. Ohya and T. Ogata
,
Biochem. Biophys. Res. Comm., 310, 72-77
,
<!-- 論文、特許、論文、特許 -->
<ul>
<li>
<article>
M. Tada, T. Shiraishi, T. Takashina, H. Ohya and T. Ogata.
<a href='https://edu.yz.yamagata-u.ac.jp/developer/Asp/Youzan/Academic/@Achievement.asp?nAchievementID=16727'>
<q><cite>
Direct observation of the redox states of frozen cherry buds by a unique in vivo ESR
</q></cite>
</a>.
, .
2003.
</article>
</li>
</ul>
<!-- 論文、特許、論文、特許 -->